{"id":40283,"date":"2025-01-15T06:43:48","date_gmt":"2025-01-15T06:43:48","guid":{"rendered":"https:\/\/drlesliekorn.com\/?post_type=research-databases&p=40283"},"modified":"2025-01-15T19:20:11","modified_gmt":"2025-01-15T19:20:11","slug":"ultra-proccessed-food-mental-health","status":"publish","type":"research-databases","link":"https:\/\/drlesliekorn.com\/es\/research\/ultra-proccessed-food-mental-health\/","title":{"rendered":"The Impact of Ultra-Processed Foods on Mental Health at All Ages"},"content":{"rendered":"\n
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I am very excited to see more attention in the research literature and mass media addressing ultra-processed food and its dangers. Several years back, the emerging research focused on how drinking soda shortened life spans. Now, our challenge is in working not just with our clients\u2014adults and children\u2014but also influencing the public health space to treat sugar and processed foods the same way we do with cigarettes (and, more recently, alcohol).<\/p>\n\n\n\n

Nowadays, we see food companies jumping on the whole foods bandwagon, anticipating the future, and trying to get into it now. It always happens this way. Oil companies are going green, car companies are adding electricity, and oncology units are applying integrative methods. At the same time, I understand that money drives decisions, not health or nutrition. It occurs only when consumers complain and reject dangerous commodities and demand change. Each of us has a role to play. <\/p>\n\n\n\n

The papers below provide insight and grist for your work with clients, talks, and blog writing. In the first two studies, the consumption of junk foods is associated with an increased risk of developing depression. The last study looks at university students’ consumption of junk food and its impact on mental health.<\/p>\n","protected":false},"excerpt":{"rendered":"

I am very excited to see more attention in the research literature and mass media addressing ultra-processed food and its dangers. 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